The World's First and Finest

The world's first avocado was grown and cultivated in Mexico countless generations ago. And thanks to the region's fertile volcanic soil, ideal climate and centuries of expert cultivation, Mexico remains the source of the world's finest avocados. Today, Mexico is the only place in the world where avocado trees naturally bloom four times a year. Producing a year-round bounty of irresistibly rich and creamy avocados whose unsurpassed quality and distinctly delicious flavor are always in season.

 

Avocado Recipes & Information

More Avocado Ideas (pdf)

Download a full list of certified exporting packers

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